If you like banana bread, you will love these banana bread baked oats! They have all of the delicious flavors and spices of banana bread. This recipe is super easy to make and perfect whenever the craving hits. You only need simple pantry staples and one banana to make this recipe. These baked oats are a healthy option made with oats and are gluten-free.

Why You Will Love Banana Bread Baked Oats

They have the delicious flavors of banana bread.
These baked oats are made with simple ingredients.
This is the perfect recipe to make when you have a ripe banana lying around.
You only need one banana to make this recipe.
Banana bread baked oats are gluten-free and dairy-free.

What Do Banana Baked Oats Taste Like?

These baked oats taste just like banana bread! They have a similar texture and flavor to banana bread muffins. This is the perfect single-serving recipe to make when you want banana bread.

Are Banana Bread Baked Oats Healthy?

Yes, these banana bread baked oats are healthy. They have the delicious flavors of banana bread while being the perfect healthy breakfast. They are made with simple healthy ingredients such as oats, cinnamon, banana, and an egg.

Ingredients For Banana Bread Baked Oats

Oats: Use quick oats or old-fashioned rolled oats to make baked oats.
Baking Powder: Helps the baked oats rise.
Salt: Just a pinch to enhance the flavors.
Sweetener: Use your sweetener of choice in this recipe.
Cinnamon: Adds warm flavor to the baked oats.
Nutmeg: Just a pinch for flavor.
Vanilla Extract: Adds a bit of flavor to the baked oats.
Banana: One small ripe banana gives these baked oats banana bread flavor!
Egg: To help the baked oats come together and rise.

How Much Banana To Use

You will need 1/3 cup of mashed banana for this recipe, which is about one small banana. Make sure to use a ripe banana because ripe bananas are sweeter and will make for the best baked oats.

Which Oats To Use For Baked Oats

We have found that using quick oats makes light, fluffy, and delicious baked oats. Also, it prevents your baked oats from being gummy. You can use quick oats or rolled oats in this recipe. The oats will be finely blended into oat flour in the blender with the rest of the ingredients.

How To Sweeten Baked Oats

To sweeten banana bread baked oats use sugar, honey, or maple syrup. To keep this recipe sugar-free, use your sugar-free sweetener of choice.

How To Make Banana Bread Baked Oats

First, blend the quick oats into oat flour.

Then, add the baking powder, salt, sweetener of choice, cinnamon, nutmeg, vanilla extract, and banana to the blender and blend.

After that, lightly pulse in the egg. Next, pour the batter into an oven-safe ramekin.

Bake your banana bread baked oats, let them slightly cool, and enjoy!

Are Banana Bread Baked Oats Gluten-Free?

Yes, these banana bread baked oats are gluten-free and made with oats. Just make sure your quick oats or rolled oats are certified gluten-free.

Dairy-Free Banana Bread Baked Oats

There is no dairy in this banana bread baked oats recipe! The banana and egg make for the perfect consistency and no extra liquid, such as almond milk, is needed.

Chocolate Chip Banana Bread Baked Oats

You can add chocolate chips to these banana bread baked oats for some chocolate flavor. We like to add mini chocolate chips.

Banana Bread Baked Oatmeal For One

These baked oats are the perfect breakfast or snack. This easy single-serving baked oats recipe is packed with the flavors of banana bread.

More Recipes To Try Next!

Easy and Healthy Banana Bread Recipe
Zucchini Banana Bread Muffins
Healthy Chocolate Banana Bread
Banana Apple Muffins
Blueberry Baked Oats Recipe
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