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This buffalo ranch sauce is lightened up and easy to mix together in 2 minutes! Just mix all of the ingredients and you will have a delicious dipping sauce. This homemade sauce is made from simple ingredients and has many uses. It’s the perfect dipping sauce for onion rings, french fries, burgers, and oven-fried chicken tenders!

Buffalo Ranch Sauce

Why You Will Love Buffalo Ranch Sauce

  • It’s super easy to make! All you have to do is mix all of the ingredients.
  • It only takes about 2 minutes to make.
  • This sauce is made with simple ingredients.
  • There are so many ways to enjoy this sauce!

What Is Buffalo Ranch Sauce?

Buffalo ranch sauce has all of the delicious flavors of buffalo hot sauce. This homemade sauce is creamy, smooth, and easy to make.

Creamy Buffalo Ranch Sauce

This buffalo ranch sauce is creamy and smooth. The greek yogurt, milk, and mayonnaise make for a creamy dipping sauce.

Is Buffalo Ranch Sauce Spicy?

This buffalo ranch sauce has a kick of heat from the hot sauce. It is slightly spicy but the flavors are perfectly balanced. If you would like your sauce spicier, you can add more hot sauce to taste.

Buffalo Ranch Sauce Ingredients

Buffalo Ranch Sauce Ingredients
  • Greek Yogurt: The base of this sauce is made with 0-fat Greek yogurt.
  • Milk: Use your milk of choice in this recipe to thin out the Greek yogurt and make for the perfect smooth sauce consistency.
  • Mayonnaise: Just a little bit of light mayonnaise.
  • Hot Sauce: To flavor this buffalo sauce and add a kick of heat.
  • Garlic, Onion Powder, and Stone-Ground Mustard: Add flavor to the sauce.
  • Salt and Pepper: Helps enhance the flavors.

Buffalo Ranch Sauce With Greek Yogurt

We used 0-fat Greek yogurt as the base of this homemade buffalo ranch sauce because it has a smooth and creamy texture. Also, using Greek yogurt and just a little bit of light mayonnaise helps to lighten up this sauce.

What Milk To Use?

You can use your milk of choice when making this sauce. Some great options are 1% milk, nonfat milk, and unsweetened almond milk.

What Hot Sauce To Use?

We used Frank’s RedHot Original Cayenne Pepper Hot Sauce in this recipe. Another great option is Frank’s RedHot Buffalo Wings Sauce.

How To Make Buffalo Ranch Sauce

First, add the 0-fat greek yogurt, milk, light mayonnaise, hot sauce, garlic powder, onion powder, stone-ground mustard, salt, and pepper to a bowl.

Buffalo Ranch Dipping Sauce

Then, thoroughly mix and enjoy!

Easy Buffalo Sauce

What To Do With Buffalo Sauce

This homemade buffalo sauce recipe is super easy to make and has many uses! It’s a great dipping sauce for shrimp, onion rings, burgers, french fries, and chicken nuggets. Also, we love dipping our oven-fried crispy cornflake chicken tenders in this sauce!

Homemade Buffalo Ranch Sauce

How To Store Homemade Buffalo Ranch Sauce

This buffalo ranch sauce is best enjoyed after making it. However, if you have any leftover sauce, it can be stored in an airtight container in the fridge for 2-3 days.

Is Buffalo Ranch Gluten-Free?

Yes, this buffalo ranch sauce is naturally gluten-free.

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BUFFALO RANCH SAUCE

Prep: 2 minutes
Cook: 0 minutes
Total: 2 minutes
Servings: 4 servings
This buffalo ranch sauce is lightened up and easy to make in 2 minutes! Just mix all of the ingredients and you will have a delicious homemade dipping sauce.
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Ingredients 

  • 1/2 cup 0-fat Greek yogurt
  • 4 teaspoons milk of choice
  • 2 teaspoons light mayonnaise
  • 1 ½ teaspoons hot sauce, or more to taste
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon stone-ground mustard or dijon
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Instructions 

  • Add the 0-fat greek yogurt, milk, light mayonnaise, hot sauce, garlic powder, onion powder, stone-ground mustard, salt, and pepper to a bowl.
  • Thoroughly mix all of the ingredients and enjoy!

Video

YouTube video

Notes

  • Hot Sauce To Use: We used Frank’s RedHot Original Cayenne Pepper Hot Sauce. Another great option is Frank’s RedHot Buffalo Wings Sauce.
  • Serving: Serve this buffalo ranch sauce with oven-fried chicken tenders.
  • Storage: Store leftover sauce in an airtight container in the fridge for 2-3 days.
 
WW Points: 1 point per serving
To see your WW Points in the WW app for this recipe click here! Or, please manually add the ingredients to the recipe builder.

Nutrition

Calories: 21kcal, Carbohydrates: 1.7g, Protein: 3.4g, Fat: 0g, Saturated Fat: 0g, Cholesterol: 0mg, Sodium: 213mg, Fiber: 0.1g, Sugar: 1.4g

Nutrition information is automatically calculated, so should only be used as an approximation.

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