Chicken Caesar Salad

CHICKEN CAESAR SALAD

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This chicken Caesar salad is my take on a classic favorite made lighter! This salad is incredible! We have elevated it with my delicious homemade healthy Caesar salad dressing! This recipe combines tender, chicken breast over top crisp romaine lettuce, all generously tossed in our creamy Caesar dressing. The dressing is rich in flavor and light on fat and calories!

The grilled chicken adds lean protein to this salad, which will help keep you full and satisfied. We topped this chicken Caesar salad with freshly grated Parmesan. It’s the perfect quick lunch or light dinner. This salad is an absolute must-try and is guaranteed to become a star in your recipe rotation!

Why You Will Love This Healthy Chicken Caesar Salad

  • Our homemade Caesar dressing is easy to make, creamy, flavorful, and amazing.
  • We have lightened up this Caesar salad by using Greek yogurt for the dressing.
  • There are no egg yolks in this recipe. Also, there is no mayonnaise or olive oil!
  • The addition of juicy chicken makes this Caesar salad high-protein!
  • It is great for meal prep and can be easily assembled.
  • This Caesar salad with chicken makes for a healthy and delicious lunch or dinner.
  • You can customize this recipe with your favorite add-ins.
  • It’s easy to make and comes together quickly.

What Does A Chicken Caesar Salad Contain?

This chicken Caesar salad is similar to traditional Caesar salad with the addition of cooked chicken. You can grill, bake, slow cook, or air fry the chicken for this recipe. We made this salad with chopped crispy crunchy romaine lettuce, homemade Caesar dressing, and chopped cooked chicken breast. The dressing is lightened up, low in calories, and low in fat compared to traditional Caesar dressing. This chicken Caesar salad is healthy and packed with flavor!

Ingredients Needed

Ingredients for chicken Caesar salad
  • Romaine: Wash and dry a head of romaine lettuce. Then, chop the lettuce for the salad.
  • Chicken: Use one pound of fully cooked chicken breast. Slice or shred the cooked chicken for this Caesar salad.
  • Greek Yogurt: Fat-free Greek yogurt is the base of the creamy Caesar dressing.
  • Milk: Add milk to slightly thin out the Greek yogurt to make the dressing the ideal consistency.
  • Parmesan: Freshly grated Parmesan cheese adds incredible flavor to the salad and the dressing.
  • Lemon Juice: Add fresh lemon juice to the dressing.
  • Worcestershire Sauce: The Worcestershire sauce adds another layer of flavor to the dressing.
  • Red Wine Vinegar: A splash of red wine vinegar adds incredible flavor to the dressing.
  • Anchovy Paste: The anchovy paste adds incredible flavor to the Caesar salad dressing.
  • Mustard: You can use stone-ground mustard or Dijon mustard.
  • Garlic: Add garlic powder, minced garlic, or one small crushed garlic clove to the dressing.
  • Salt and Pepper: The salt and pepper enhance the flavor of the Caesar dressing.

How To Make Chicken Caesar Salad

Step 1: Wash, dry, and chop the romaine lettuce. Next, slice or shred the fully cooked chicken breast.

Step 2: Add the 0-fat Greek yogurt, milk, grated Parmesan cheese, lemon juice, Worcestershire sauce, red wine vinegar, anchovy paste, mustard, garlic, salt, and pepper to a bowl.

Caesar dressing ingredients in bowl

Then, thoroughly mix these ingredients.

Mixed Caesar dressing

Step 3: To assemble the Caesar salad, add the chopped romaine lettuce and cooked chicken to a bowl.

Caesar salad with chicken

Then, drizzle the Caesar dressing over the salad. After that, toss the salad in the bowl, shred fresh parmesan cheese over the salad, and enjoy!

How To Serve

Thoroughly toss this chicken Caesar salad in a bowl to incorporate all the ingredients. Serve it in bowls or on plates. Enjoy or add optional additions or toppings such as Parmesan crisps, cooked bacon bits, or extra freshly grated Parmesan cheese. You can serve this salad as a main dish or a side dish. Or, you can even turn it into a chicken Caesar salad wrap!

Expert Tips

  • Caesar Dressing Consistency: If you prefer a thinner Caesar salad, add one tablespoon of milk at a time until the desired consistency is reached.
  • How To Cook The Chicken: For this recipe, slice, chop, or shred fully cooked chicken. In terms of cooking the chicken, you can use cooked shredded rotisserie chicken, grill chicken, bake it in the oven, slow cook the chicken, or air fry it.
  • Mix The Dressing: Thoroughly mix the Caesar dressing to combine all the ingredients.
  • Toss The Salad Well: Thoroughly toss the salad to ensure the lettuce and chicken are evenly coated in the dressing.
  • Use Anchovy Paste: I love using anchovy paste in this recipe! Simply add anchovy paste to the dressing. This way you don’t have to place canned anchovies in the food processor to create a paste.

Storage Instructions

You can store the ingredients to make this chicken Caesar salad separately. Store leftover Caesar dressing in an airtight container or jar in the refrigerator. Then, store the cooked chicken in a separate airtight container. This makes it easy to assemble this salad again when you are ready to enjoy it! You can store the dressing and chicken in the fridge in airtight containers for 2-3 days. Don’t store assembled Caesar salad, as the lettuce will become soggy from the dressing.

Variations

  • Add Croutons: You can add croutons to this chicken Caesar salad for a crunchy texture and delicious flavor. Homemade croutons would be a wonderful addition! Even our lavash crackers would be a great addition to crumble over this salad!
  • Lettuce Options: We made this Caesar salad with the classic chopped romaine lettuce. You can substitute the romaine for kale, mixed baby greens, or even spinach if you prefer.
  • Chicken Substitution: Instead of adding chicken to this Caesar, add a different cooked protein such as grilled or air-fried shrimp. Grilled salmon is another great option.
  • Add-Ins: If you want, you can add more ingredients to your Caesar salad. Some delicious add-ins are rinsed and drained garbanzo beans, sliced cherry tomatoes, croutons, avocado, or cooked chopped bacon or turkey bacon. Also, grate more Parmesan cheese over the salad before serving, or add Parmesan crisps!

Frequently Asked Questions

Is A Chicken Caesar Salad Healthy?

This chicken Caesar salad is a healthy option. We have lightened it up by making the Caesar dressing with Greek yogurt. Also, there is no oil or mayo in this recipe! Also, this Caesar salad contains protein from the cooked chicken breast.

Can I Make This Recipe Ahead Of Time?

You can prepare the ingredients for this chicken Caesar salad ahead of time. However, don’t assemble the salad until you are ready to serve it so it stays fresh and crunchy. Instead, store the dressing and cooked chicken in separate airtight containers in the fridge. Prepping these ingredients makes it easy to assemble this salad when you want to enjoy it!

More Recipes To Try Next!

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CHICKEN CAESAR SALAD

Recipe by Shawna
0.0 from 0 votes
Course: SaladsCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

15

minutes
Cooking time

1

minute
Calories

190

kcal

This chicken Caesar salad is my take on a classic favorite made lighter! It combines tender chicken with crisp romaine and our creamy healthy Caesar dressing.

Ingredients

  • For The Salad
  • 1 head of romaine lettuce, washed and chopped

  • 1 pound of fully cooked chicken breast, sliced or shredded

  • 2 tablespoons freshly grated parmesan cheese

  • For The Caesar Dressing
  • 1/3 CUP 0-fat Greek yogurt

  • 1 tablespoon milk (adjust for desired consistency)

  • 2 tablespoons grated Parmesan cheese

  • 2 teaspoons lemon juice

  • 1/2 teaspoon Worcestershire sauce

  • 1/2 teaspoon red wine vinegar

  • 1/2 teaspoon anchovy paste

  • 1/2 teaspoon stone-ground mustard or Dijon

  • 1/4 teaspoon minced garlic or garlic powder, or 1 small garlic clove, crushed

  • 1/4 teaspoon salt

  • 1/4 teaspoon cracked black pepper

Directions

  • Wash, dry, and chop the romaine lettuce. Also, slice or shred the fully cooked chicken breast.
  • Add the 0-fat Greek yogurt, milk, grated Parmesan cheese, lemon juice, Worcestershire sauce, red wine vinegar, anchovy paste, mustard, garlic, salt, and pepper to a bowl. Then, thoroughly mix these ingredients to form the Caesar dressing.
  • Assemble the Caesar salad. Add the chopped romaine lettuce and cooked chicken to a bowl. Drizzle the Caesar dressing over the salad. Toss the salad in the bowl until it is evenly coated with the dressing. Then, shred additional Parmesan cheese over the salad, serve, and enjoy!

Recipe Video

YouTube video

Notes

  • WW Points™: 1 point per serving
  • To see your WW Points™ in the WW app for this recipe click here! Or, please manually add the ingredients to the recipe builder.
  • Nutritional information is provided as a reference, using an online calculator. We recommend verifying the information independently. It could vary based on cooking methods and ingredients used.

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Nutrition Facts

4 servings per container


  • Amount Per ServingCalories190
  • % Daily Value *
  • Total Fat 5g 8%
    • Saturated Fat 0.7g 0%
  • Cholesterol 79mg 27%
  • Sodium 270mg 12%
  • Potassium mg 0%
  • Total Carbohydrate 6.8g 2%
    • Dietary Fiber 2.8g 8%
    • Sugars 3.9g
  • Protein 30.7g 60%

    * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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