This post may contain affiliate links and we will earn a commission if you purchase through those links. Thank you for supporting us!

This healthy Caesar salad dressing is creamy, tangy, and full of flavor with no mayo, oil, or eggs. Made with Greek yogurt, it is a lighter, healthier version of classic Caesar dressing. It’s quick, easy, delicious, and perfect on salads, as a veggie dip, or anywhere you use traditional Caesar dressing.

Healthy Caesar Salad Dressing in a jar.

The memory that inspired this recipe goes back to one of my favorite childhood experiences, dining at a well-known restaurant in Mexico with my mom and her friends. I was completely captivated by watching a classic Caesar salad being prepared table-side. It felt so special and left such an impression on me that I knew one day I’d try to recreate that magic. Now, this healthy Caesar dressing is one of our go-to recipes!

For more salad dressing recipes with Greek yogurt, try our healthy homemade creamy Italian dressing, blue cheese dressing with yogurt, and healthy ranch dressing!

🔍 Quick Look: Healthy Caesar Salad Dressing

  • ⏱️ Prep Time: 10 minutes
  • ⏱️ Cook Time: 0 minutes
  • 🕒 Total Time: 10 minutes
  • 🍽 Calories: ~94 kcal per serving
  • 👥 Servings: 4 servings
  • 🥣 Key Ingredients: Greek yogurt, Parmesan cheese, lemon juice, anchovy paste
  • ⭐ Difficulty: Easy

Summarize & Save This Content On

Why You Will Love This Recipe

  • Greek Yogurt Base: It is a healthier, lightened-up option made with 0-fat Greek yogurt as the base.
  • No Eggs, Oil, or Mayo: You get the classic Caesar taste without olive oil, mayo, or egg yolks.
  • Quick & Easy: The dressing comes together quickly in one bowl in about 10 minutes.
  • Caesar Flavor: This dressing delivers all the rich, tangy flavors of traditional Caesar without the extra fat. Try our Caesar salad with chicken and chicken Caesar wrap next!

Key Ingredients

Ingredients for healthy Caesar salad dressing in bowls.
  • Greek Yogurt: The base of this healthy Caesar dressing is 0-fat Greek yogurt. There is no mayonnaise in this recipe. The Greek yogurt makes this dressing high-protein and creamy.
  • Parmesan Cheese: Freshly grate some Parmesan for the dressing.
  • Lemon: Use freshly squeezed lemon juice.
  • Worcestershire Sauce: Adds dimension and depth of flavor to this dressing.
  • Anchovy Paste: For the classic Caesar dressing taste.
  • Stone-Ground Mustard: Adds even more flavor to the dressing. You can swap the stone-ground mustard for Dijon mustard if needed.

Find the full measurements in the recipe card below.

How To Make Healthy Caesar Salad Dressing with Greek Yogurt

Grated Parmesan cheese on a cutting board.
  1. Freshly grate the Parmesan cheese. Also, freshly squeeze some lemon juice.
Caesar dressing ingredients in a bowl.
  1. Add the 0-fat Greek yogurt, grated Parmesan cheese, lemon juice, Worcestershire sauce, red wine vinegar, anchovy paste, stone-ground mustard, crushed garlic, salt, and pepper to a bowl.
Mixed Caesar dressing in a bowl.
  1. Thoroughly mix the dressing in the bowl. Or, you can add all the ingredients to a blender and blend until smooth. Add 1-2 tablespoons of milk to thin out the dressing, if desired, and enjoy!

Expert Tips

  • Thinner Dressing: If you prefer a thinner Caesar dressing, add one to two tablespoons of milk until the desired consistency is reached.
  • Freshly Grate: Freshly grate Parmesan cheese for the best flavor. It enhances every bite, lets you use less, and adds more depth than pre-grated cheese.
  • Season to Taste: You can season this dressing to taste with salt and pepper.
  • Add Red Wine Vinegar: During the process of creating this dressing, I discovered that adding one teaspoon of red wine vinegar introduced an extra layer of flavor and a subtle hint of sweetness.
  • Mix Well: Ensure you thoroughly mix the dressing so there aren’t any lumps of Greek yogurt.

Serving Suggestions

You can use this healthy Caesar dressing in a variety of ways! Here are some ideas:

  • Salad Dressing: Make a classic Caesar salad with chopped romaine lettuce or kale. For extra protein, add grilled chicken or grilled shrimp to the salad.
  • Wraps: Add this dressing to wraps or make chicken Caesar wraps.
  • Pasta Salad: Make a Caesar pasta salad with this dressing.
  • Sandwiches: Add this Caesar dressing to chicken sandwiches for added flavor. You can make a BLT sandwich and add some Caesar dressing to enhance the flavors.
  • Dip: Enjoy it as a flavorful dip for veggies. Try our cottage cheese ranch dip next!
  • Pizza Sauce: Enjoy it as a pizza sauce for a Caesar pizza.

Healthy Caesar Salad Dressing FAQs

How Long Does Caesar Dressing Last in the Fridge?

You can store leftover homemade Caesar dressing in an airtight container or jar in the refrigerator for 3-4 days.

Does Caesar Dressing Have Anchovies in it?

Yes, classic Caesar dressing includes anchovies, which add the signature savory flavor. I highly recommend adding anchovy paste for authentic taste. A tube is convenient and stores in the fridge for easy use. You can substitute with 1-2 anchovies (blended well) or 1-2 teaspoons of capers. The anchovies enhance the dressing without tasting fishy.

More Healthy Salad Dressings!

If you try this recipe please be sure to leave us a comment and star rating ★★★★★ letting us know how it turns out for you.

5 from 2 votes

The Ultimate Healthy Caesar Salad Dressing

Prep: 10 minutes
Cook: 0 minutes
Total: 10 minutes
Servings: 4 servings
Healthy Caesar salad dressing made with Greek yogurt, no mayo, oil, or eggs! A creamy, flavorful homemade version inspired by classic Caesar salad.
Save this recipe!
Get this sent to your inbox, plus get new recipes from us every week!

Ingredients 

  • 1/2 cup 0-fat Greek yogurt
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon red wine vinegar
  • 1 teaspoon anchovy paste
  • 1 teaspoon stone-ground mustard
  • 1 clove of garlic, crushed
  • 1/4 teaspoon salt, or to taste
  • cracked pepper, to taste
  • 1-2 tablespoons milk, optional to thin out the dressing

Instructions 

  • Freshly grate the Parmesan cheese and freshly squeeze the lemon juice.
  • Add the 0-fat Greek yogurt, grated Parmesan cheese, lemon juice, Worcestershire sauce, red wine vinegar, anchovy paste, stone-ground mustard, crushed garlic, salt, and pepper to a bowl.
  • Thoroughly mix the dressing in the bowl. Add 1-2 tablespoons of milk to thin out the dressing if desired, and enjoy!

Video

YouTube video

Notes

  • Thinner Dressing: If you prefer a thinner Caesar dressing, add one to two tablespoons of milk until the desired consistency is reached.
  • Freshly Grate: For the best flavor freshly grate the Parmesan cheese.
  • Mix: Ensure you thoroughly mix the dressing so there aren’t any lumps of Greek yogurt.
  • Storage: Store leftover Caesar salad dressing in an airtight container or jar in the refrigerator for 3-4 days.
  • Serving: This recipe makes slightly more than 1/2 cup of Caesar dressing.
 
WW Points: 1 point per serving
To see your WW Points in the WW app for this recipe click here! Or, please manually add the ingredients to the recipe builder.

Nutrition

Calories: 94kcal, Carbohydrates: 9.5g, Protein: 7.6g, Fat: 4.5g, Saturated Fat: 1.2g, Cholesterol: 10mg, Sodium: 375mg, Fiber: 2.1g, Sugar: 6.5g

Nutrition information is automatically calculated, so should only be used as an approximation.

Tried this recipe?Mention @wwhealthyfoodiegirl or tag #healthyfoodiegirl!
About Us Healthy Foodie Girl

About Us

Hello and welcome to Healthy Foodie Girl! Here we have easy, delicious, healthy recipes and tips! 

You May Also Like

5 from 2 votes

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




3 Comments

  1. Alexandria says:

    5 stars
    I give this dressing five stars! It’s so yummy! I love using the Greek yogurt as a base! It’s so creamy and delicious. Caesar salad, has always been one of my favorites, and this dressing just put the icing on the cake for me! ❤️😋

    1. Shawna Clark says:

      Thank you so much for your amazing review! We’re so happy to hear you gave the healthy Caesar salad dressing five stars and that you loved the creamy Greek yogurt base! It really makes the dressing lighter while still keeping all the rich flavor.

  2. Healthy Foodie Girl says:

    5 stars
    This healthy Caesar salad dressing is a total game-changer! Creamy, tangy, and made with Greek yogurt, it’s a lighter version with no mayo, oil, or eggs but still packed with bold, restaurant-worthy flavor. Inspired by a classic tableside Caesar, it’s the perfect way to elevate your salads, wraps, or veggies. We love how fresh, easy, and delicious it is, and we hope you enjoy it as much as we do! Give it a try and let us know what you think!