This pumpkin spice coffee creamer recipe is the perfect addition to your fall drinks! This easy-to-make creamer brings all the flavors of the season right to your cup, made with real pumpkin, warm spices, and a boost of protein from your favorite vanilla protein shake. The best part? All you have to do is mix the ingredients, and it’s ready to go! Whether adding it to your morning coffee, making a pumpkin spice latte, or spicing up your iced coffee, this homemade pumpkin coffee creamer makes it effortless to enjoy your favorite fall flavors every day!

Why You Will Love This Pumpkin Spice Coffee Creamer

This pumpkin creamer is easy to make! It comes together in just a few minutes!
It’s a healthier alternative to many store-bought pumpkin creamers and tastes delicious!
You only need five simple ingredients to make this recipe!
It adds the warm and cozy flavors of pumpkin spice to coffee, lattes, and iced drinks.
The base of this creamer is a vanilla protein shake, which adds a boost of protein!
This recipe is gluten-free and can be made dairy-free and vegan!

What Is Pumpkin Coffee Creamer?

This homemade pumpkin spice coffee creamer is the perfect fall-inspired addition to your coffee! It’s a lighter and healthier option made with a vanilla protein shake instead of heavy cream or full-fat milk. We’ve added real pumpkin puree and warm spices like cinnamon and pumpkin pie spice for that rich, cozy flavor. It’s easy to make and a great alternative to store-bought creamers. Just mix, refrigerate, and enjoy this deliciously creamy blend all week long to elevate your favorite coffee with the taste of fall!

Ingredients Needed

Ingredients for pumpkin spice coffee creamer

Vanilla Protein Shake: Use your favorite pre-mixed vanilla protein shake as the base of this creamer. Use our discount code healthyfoodiegirl for 30% off Orgain protein shakes.
Pumpkin Puree: The pumpkin puree gives this creamer pumpkin flavor! Use pumpkin puree, not pumpkin pie filling.
Pumpkin Pie Spice: Add pumpkin pie spice to give this creamer a pumpkin spice flavor!
Cinnamon: Add ground cinnamon for another layer of fall flavor!
Vanilla Extract: Add a splash of vanilla extract.

How To Make Homemade Pumpkin Spice Coffee Creamer

Step 1: Add the pre-mixed vanilla protein shake, pumpkin puree, pumpkin pie spice, cinnamon, and vanilla extract to a Mason jar.

Step 2: Whisk until everything is combined and smooth. Use a whisk, stick blender, or regular blender.

Step 3: Secure the lid on the jar, keep your pumpkin spice coffee creamer refrigerated, and shake it before each use.

How To Use Pumpkin Spice Coffee Creamer

There are so many ways to use this homemade pumpkin spice coffee creamer! Here are a few of our favorite ways to use it:

Pumpkin Spice Latte: Brew a shot or two of espresso and add 1/4 to 1/2 cup of this pumpkin spice coffee creamer. For an extra treat, top with whipped cream and a sprinkle of pumpkin pie spice.
Iced Latte: Make an iced pumpkin spice latte instead! Fill a glass with ice. Then, pour espresso and this creamer into the glass, stir, and enjoy!
Add To Coffee: Add some of this pumpkin creamer to a cup of coffee or cold brew coffee.

Expert Tips

Combine The Ingredients: Thoroughly combine all the ingredients for this recipe. Use a whisk, a stick blender, or a regular blender.
Store In Fridge: Store this pumpkin creamer in an airtight jar, such as a Mason jar, in the fridge to enjoy the fall flavors in your coffee drinks throughout the week!
Shake Before Serving: Shake this pumpkin spice coffee creamer before using it for the best consistency.

Storage Instructions

Store this homemade pumpkin spice creamer in an airtight jar in the refrigerator for 5-7 days. Shake it before serving.

Variations

Make Pumpkin Pie Spice: If you don’t have pumpkin pie spice, mix together 1/4 teaspoon of ground cinnamon, 1/8 teaspoon of ground ginger, 1/8 teaspoon of ground nutmeg, and a pinch of ground cloves.
Make The Protein Shake Base: If you don’t have a pre-mixed vanilla protein shake, you can make your own with 11-12 ounces of almond milk or your milk of choice. Then, add one scoop of vanilla protein powder and combine your protein shake. To keep this recipe vegan and dairy-free, use plant-based milk and vegan protein powder.
Dairy-Free Version: To ensure this recipe is dairy-free, use a dairy-free vanilla protein shake or make your own with your favorite dairy-free milk and dairy-free protein powder. Some milk options are almond milk, cashew milk, oat milk, or coconut milk.
Make It Extra Creamy: To make this creamer even more creamy, add a splash of heavy cream, half and half, or fat-free half and half.
Make It Sweeter: If you prefer a sweeter creamer, add about one tablespoon of maple syrup, sugar-free maple syrup, or your sweetener of choice.

Frequently Asked Questions

Is Pumpkin Spice Coffee Creamer Healthy?

This pumpkin spice coffee creamer recipe is a healthy, lighter option than store-bought versions. There is no heavy cream or half-and-half in this recipe! Instead, we used a vanilla protein shake as the base, which adds a creamy texture and makes this creamer packed with protein! Also, we used other simple ingredients such as real pumpkin puree and warm fall spices.

Is This Pumpkin Spice Creamer Vegan?

Yes! This pumpkin spice coffee creamer is naturally vegan and dairy-free as long as you use a vegan vanilla protein shake.

How Long Does Homemade Pumpkin Coffee Creamer Last?

This homemade pumpkin coffee creamer lasts 5-7 days when stored in an airtight jar in the refrigerator. Shake it before each use to ensure the ingredients are evenly combined.

Can I Freeze Pumpkin Coffee Creamer?

You can freeze this homemade pumpkin creamer in ice cube trays for 1-2 months! You can add the frozen cubes straight to your blender with the rest of the ingredients to make an iced latte.

More Recipes To Try Next!

If you try this recipe please be sure to leave us a comment and star rating ★★★★★ letting us know how it turns out for you.