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These crispy air fryer green beans are the ultimate quick and easy side dish! Cooking green beans in the air fryer makes them perfectly crispy, tender, and flavorful, and they’re ready in under 15 minutes. They’re a healthy side dish that pairs well with almost any meal.

For more effortless air fryer vegetable recipes, try our air fryer frozen broccoli, air fryer carrot chips, air fryer cauliflower, garlic parmesan air fryer asparagus, and air fryer sweet potato wedges next!
Table of Contents
- 🔍 Quick Look: Air Fryer Green Beans
- Why You Will Love This Recipe
- Key Ingredients
- Substitutions & Variations
- How To Make Crispy Air Fryer Green Beans
- How Long to Cook Green Beans in the Air Fryer
- Expert Tips
- Serving Suggestions
- Crispy Air Fryer Green Beans FAQs
- More Air Fryer Recipes!
- Crispy Air Fryer Green Beans Recipe
🔍 Quick Look: Air Fryer Green Beans
- ⏱️ Prep Time: 5 minutes
- ⏱️ Cook Time: 6-8 minutes
- 🕒 Total Time: ~13 minutes
- 🍽 Calories: ~93 kcal per serving
- 👥 Servings: 2 servings
- 📖 Dietary Information: Gluten-free, vegetarian, vegan, dairy-free
- 🥣 Key Ingredients: Green beans, garlic powder, onion powder, lemon
- 👩🍳 Cook Method: Air-Fried
- ⭐ Difficulty: Easy
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Why You Will Love This Recipe
- Quick and Easy: Green beans cook quickly in the air fryer, making this an effortless side dish.
- Crispy: The air fryer gives them a crispy texture.
- Simple Ingredients: Made with simple seasonings you likely already have on hand, such as garlic powder, onion powder, salt, and pepper.
- Great Flavor: Finished with fresh lemon juice and lemon zest for a bright, fresh taste.
Key Ingredients

- Green Beans: Use one pound of fresh green beans for this recipe. If you love green beans, try our green bean casserole with frozen green beans next!
- Olive Oil: Just a little bit of olive oil is needed. The olive oil helps the green beans become crispy in the air fryer.
- Seasonings: Season with garlic powder, onion powder, salt, and pepper.
- Lemon: When you are ready to serve them, squeeze some fresh lemon juice on top and a pinch of lemon zest.
Find the full measurements in the recipe card below.
Substitutions & Variations
- Parmesan Green Beans: Sprinkle the green beans with freshly grated Parmesan cheese once done.
- Seasonings: Try smoked paprika, chili powder, or Italian seasoning for a different flavor profile.
- Spicy Option: Sprinkle with chili powder or crushed red pepper flakes.
How To Make Crispy Air Fryer Green Beans

- Rinse and dry the green beans. Then, cut both ends off all the green beans.

- Add the green beans to a large bowl. After that, add the olive oil, garlic powder, onion powder, salt, and pepper to the bowl. Then, thoroughly mix.

- Transfer the green beans to your air fryer basket, and air fry them.
- Once air-fried, carefully remove the green beans from the air fryer and transfer them to a plate. Squeeze some lemon juice on top, add a pinch of lemon zest, and enjoy!
How Long to Cook Green Beans in the Air Fryer
Cook green beans in the air fryer at 370°F for 6-8 minutes. Toss them with tongs a few times while they cook to ensure they cook evenly and to prevent them from burning or sticking.
Expert Tips
- Pat Dry: For extra crispiness, pat the green beans completely dry before air frying. Any moisture can make them steam instead of crisp.
- Don’t Overcrowd: Do not overcrowd the air fryer. Arrange the green beans in a single layer so they cook evenly and get crispy. Cook in batches if needed.
- Enjoy Warm: These green beans are best enjoyed right after cooking while they’re still warm, when they’re at their crispiest. They will become less crispy as they sit.
Serving Suggestions
Once air-fried, transfer the green beans to a plate. Then, top with a sprinkle of lemon zest and a squeeze of fresh lemon juice. They’re a great side dish for our Italian turkey meatloaf, oven-fried chicken tenders, healthy mac and cheese, and one skillet cream of mushroom chicken.
Crispy Air Fryer Green Beans FAQs
Are Green Beans in the Air Fryer Good?
Yes! They turn out crispy, tender, and full of flavor. They’re an easy and healthy side dish.
Can You Air Fry Green Beans?
Yes, you can air fry green beans! Just toss them with oil and seasonings and air fry until perfectly crispy.
More Air Fryer Recipes!
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If you try this recipe please be sure to leave us a comment and star rating, ★★★★★, letting us know how it turns out for you.
Crispy Air Fryer Green Beans

Equipment
Ingredients
- 1 pound fresh green beans
- 1 teaspoon olive oil, or lightly spray with olive oil spray
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 of a lemon, squeezed
- 1 pinch of lemon zest
Instructions
- Rinse and dry the green beans. Then, cut both ends off all the green beans.
- Add the green beans to a large bowl. Add the olive oil, garlic powder, onion powder, salt, and pepper to the bowl with the green beans. Use tongs to thoroughly mix.
- Add the green beans to the basket of your air fryer. Make sure not to overcrowd the air fryer. You may need to cook them in batches. Air fry them at 370°F for 6-8 minutes. Make sure to check and toss the green beans around with tongs a few times while they are cooking so they don’t burn or stick.
- Once air-fried, carefully remove the green beans from the air fryer and transfer them to a plate. Squeeze some lemon juice on top, add a pinch of lemon zest, and enjoy!
Video

Notes
- Crispy: Don’t overcrowd the air fryer. If necessary, cook the green beans in batches.
- Parmesan: As an option, sprinkle them with freshly grated Parmesan cheese once done.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.




















YUMMY! It’s a great way to work in another vegetable.
Hi Mary, I’m so happy you loved these crispy air fryer green beans! Thank you so much for leaving a review.
These Crispy Air Fryer Green Beans are a total game-changer! Quick and easy, they’re a lighter veggie side that everyone will reach for again and again.