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This protein guacamole with cottage cheese is a creamy, high-protein twist on classic guacamole that you’ll want to make on repeat. Blending cottage cheese with ripe avocado creates an ultra-smooth, rich texture while adding a boost of protein to every bite. This easy guacamole recipe is perfect as a healthy dip for chips and veggies or spread on avocado toast for a satisfying snack or meal.

Protein Guacamole Recipe with Cottage Cheese in a bowl.

Try our cottage cheese queso, healthy guacamole with Greek yogurt, and healthy avocado crema next!

🔍 Quick Look: Protein Guacamole Recipe

  • ⏱️ Prep Time: 5 minutes
  • ⏱️ Cook Time: 0 minutes
  • 🕒 Total Time: 5 minutes
  • 🍽 Calories: ~97 kcal per serving
  • 👥 Servings: 4 servings
  • 🥣 Key Ingredients: Avocado, cottage cheese, cilantro, lime, tomatoes
  • 📖 Dietary Information: Gluten-free, vegetarian
  • 👩‍🍳 Cook Method: No-Cook Recipe
  • ⭐ Difficulty: Easy

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Why You Will Love This Recipe

  • Protein Boost: Cottage cheese adds protein to make this guacamole more satisfying.
  • Ultra Creamy Texture: The whipped cottage cheese makes it extra creamy and smooth.
  • Easy to Make: It comes together quickly with simple ingredients
  • So Many Ways to Use It: It’s a versatile recipe you can enjoy in different ways. Enjoy it with chips and veggies or on avocado toast.

Key Ingredients

Ingredients for protein guacamole recipe in bowls.
  • Avocado: Use one medium or large ripe avocado in this recipe.
  • Cottage Cheese: The cottage cheese is blended with the avocado to make this guacamole dip creamy and add protein. See our tips on whipped cottage cheese!
  • Cilantro: Use the cilantro leaves from 8-12 sprigs and remove the stems.
  • Garlic Powder: To add a touch of garlic flavor.
  • Onion Powder: To add onion flavor. Omit the onion powder if you add diced onion to this dip.
  • Salt: A small amount of salt to enhance the flavors.
  • Lime Juice: Use freshly squeezed lime juice for this recipe.
  • Tomatoes: Dice Roma tomatoes and fold them into the guacamole.

Find the full measurements in the recipe card below.

Substitutions & Variations

  • Chunky Guacamole: To make chunky guacamole, fold in diced tomatoes and two tablespoons up to 1/4 cup of diced red onion. If you add diced onion, omit the onion powder from this recipe. Also, do not blend these ingredients. Fold them in after the guacamole is blended.
  • Add Heat: Dice half of a jalapeño for a kick of heat and fold it into the guacamole.
  • Garlic: You can replace the granulated garlic with one clove of garlic.
  • Lime Juice: If you don’t have a lime, you can replace it with lemon juice.
  • Cilantro Substitution: If you don’t like cilantro, omit it from this recipe or replace it with flat-leaf parsley.

How To Make Protein Guacamole with Cottage Cheese

Cilantro sprigs from fresh cilantro.
  1. Slice the avocado in half and remove the pit. Next, use a spoon to scoop the avocado and add it to a blender or food processor.
Cilantro leaves from stems.
  1. Remove the stems from the cilantro. Only use the leaves.
Protein guacamole in blender.
  1. Add the cilantro leaves, cottage cheese, garlic powder, onion powder, salt, and freshly squeezed lime juice to the blender.
Blended guacamole dip in a blender.
  1. Place the lid on the blender. Then, thoroughly blend the ingredients.
Protein Guacamole In a Bowl.
  1. Transfer the guacamole to a bowl and fold in the optional diced tomatoes.

Expert Tips

  • Blend the Avocado and Cottage Cheese: To combine the avocado, cottage cheese, cilantro, and seasonings, blend the ingredients. It gives this dip a smooth and creamy texture. However, don’t blend the tomatoes. Instead, fold them in.
  • Remove Cilantro Stems: You don’t have to chop the cilantro leaves before adding them to the blender. Just remove the stems. The stems are bitter, so you only want to use the leaves.
  • Cottage Cheese to Use: You can use low-fat, full-fat, or fat-free cottage cheese.
  • Salt to Taste: We started with 1/2 teaspoon of salt in this recipe, but you can add salt to taste.
  • Make More Guacamole: This recipe is convenient because you can make it with one avocado! If you have more avocados and want to make more guacamole, double or triple this recipe. However, keep in mind that this guacamole is best enjoyed fresh or within a day.

Optional Additions

This protein guacamole is incredibly delicious, but feel free to fold in other ingredients. Here are some excellent additions that you can mix in. Do not blend any of these. Mix them in when ready to serve.

  • Diced red, white, or sweet onion instead of onion powder
  • Finely chopped jalapeño
  • Freshly chopped cilantro
  • Diced tomatoes

Serving Suggestions

Avocado toast with protein guacamole.

Storage Instructions

This protein guacamole is best enjoyed fresh after making it. Store leftovers in an airtight container in the refrigerator and enjoy them within one day.

Protein Guacamole FAQs

What Can I Add to an Avocado for Protein?

You can add whipped cottage cheese to an avocado for a creamy, protein-packed boost. It blends in smoothly without overpowering the flavor.

Is Cottage Cheese Good in Guacamole?

Yes, it blends in smoothly, which makes the guacamole extra creamy. Plus, it adds a boost of protein without overpowering the flavor.

More Dips with Cottage Cheese!

If you try this recipe please be sure to leave us a comment and star rating, ★★★★★, letting us know how it turns out for you.

5 from 1 vote

Protein Guacamole with Cottage Cheese

Prep: 5 minutes
Cook: 0 minutes
Total: 5 minutes
Servings: 4 servings
This high protein guacamole is incredible! It is packed with protein from the cottage cheese, which also makes it creamy and decadent.
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Ingredients 

  • 1 medium or large ripe avocado
  • 1/2 cup cottage cheese, fat-free, low-fat, or full-fat
  • 8-12 sprigs of fresh cilantro, about 1/3 cup of un-chopped leaves
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/2 teaspoon salt, or to taste
  • 2 teaspoons fresh lime juice
  • 2 diced Roma tomatoes, optional

Instructions 

  • Slice the avocado in half and remove the pit. Then, use a spoon to scoop the avocado and add it to a blender or food processor.
  • Remove the stems from the cilantro.
  • Add the cilantro leaves, cottage cheese, garlic powder, onion powder, salt, and freshly squeezed lime juice to the blender with the avocado.
  • Thoroughly blend the ingredients.
  • Transfer the guacamole to a bowl, fold in the optional diced tomatoes, and enjoy!

Video

Youtube video

Notes

  • Remove Cilantro Stems: You don’t have to chop the cilantro leaves before adding them to the blender. Just remove the stems.
  • Cilantro Substitution: If you don’t like cilantro, omit it from this recipe or replace it with flat-leaf parsley.
  • Cottage Cheese: You can use low-fat, full-fat, or fat-free cottage cheese.
 
WW Points: 2 points per serving
To see your WW Points in the WW app for this recipe click here! Or, please manually add the ingredients to the recipe builder.

Nutrition

Calories: 97kcal, Carbohydrates: 7.5g, Protein: 3.4g, Fat: 6.8g, Saturated Fat: 0.9g, Cholesterol: 1mg, Sodium: 353mg, Fiber: 4g, Sugar: 2.6g

Nutrition information is automatically calculated, so should only be used as an approximation.

Tried this recipe?Mention @wwhealthyfoodiegirl or tag #healthyfoodiegirl!
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5 from 1 vote

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Recipe Rating




6 Comments

  1. Lynda says:

    5 stars
    Deeeelicious!!!!

    1. Shawna Clark says:

      Hi Lynda, I’m so happy that the protein guacamole was delicious! Thanks for sharing and leaving a review.

  2. Robin says:

    why is there only 3.4 g of protein?

    The cottage cheese alone had 13 grams per 1/2 C serving.

    1. Shawna says:

      Hi Robin, thanks for your question! The entire recipe has about 13 grams of protein in total, but the 3.4 grams listed is per serving, with this recipe serving 4. I hope this clarifies it and that you enjoy the protein guacamole!

  3. Haeun says:

    What a brilliant idea to make guac out of cottage cheese! Thanks for sharing – can’t wait to try this!

    1. Shawna says:

      Hi Haeun, I am so happy to hear that you are excited to try the protein guac! It’s super creamy and delicious, I hope you enjoy it!